If we walk through Roma Avenue, we find a stupendous restaurant where to enjoy a good Mediterranean market cuisine.

In Tres Encinas we can try the good fresh cuisine in its fish, beef and vegetables. But not only its good food call your attention, but also the rustic and familiar image that makes one feel like at home.

Another aspect to point out is the familiar treatment that you receive from the owners, from Extremadura. Tres Encinas is used to work with groups and disposes of two floors destined for group and company dinners with capacity for more than 140 people.

Between the dishes there is a great selection of Iberic sausages and hams and a variety of seafood. In the second entrées we can find a variety of fresh market fish: dorada, lenguado, rape, llubarro, amongst others. Excellent baked lamb and the delicious “toston piglet”, typical plate from Extremadura.

In desserts, variety of homemade cakes, accompanied by Cava Brut Reserve.
We also offer lunch menus and group menus, elaborated by Mediterranean cuisine of great quality.