Located in Sarria one of the best zones of Barcelona we will find this restaurant located in a typical house of the unique zone by its three halls and the terrace garden adapted for groups and meetings.

Isidre Soler and its wife Kings offer the opportunity to us to enjoy the culinario pleasure with an amiable and rewarding treatment towards the client.

Of the hand of Isidre and its masters, has worked and investigated to offer their proposals to us of Catalan kitchen elaborated to delight between a kitchen of present market based on classic the Catalan of always, mushrooms, trufa, codfish plates like “homemade crujiente of artichokes with foie-gras are combined with products of the Mediterranean offering to us and egg caramelizado with Oporto” or “salad of knives and beans of sea with vinagreta of sprocket wheels and acid apple”, “codfish confitado with you live to Catalan with oil of mint” or “envoltini of manitas of pig and tempura of prawns”.

One of the TRAM-TRAM particularitities is without doubting it the capacity continuously to create new plates with impeccable an artistic and gastronomical work being one of the most prestigious teachers at the moment by its quality of season products and its creativity and study of plates.
Account in addition with an extensive wine warehouse between best of the peninsula and exquisite elaborated desserts of the day to choose.

We can also request the menu tasting is essential to reserve to coverall halls the deprived for 20, 8 or 6 companions at table or the terrace-garden when the good time until for 20 people begins.