Pioneers in the Born, Jordi and Teresa, after the trendy years of travelling for Asia and Africa, have reconstructed its culinary culture in the oriental end of the Mediterranean. Close to the sea that connects to Greece, Turkey, The Lebanon … and to so many peoples so similar to what still we are.

Teresa, 25 years creating kitchen from the Barceloneta up to the exotism. Jordi, in our world of the culture and the image. Always in trip.

Now what offers they are neither copies nor inventions. We try to achieve synthesis. Very well-considered. Worn out well. Buying in Holy Caterina, the suppliers of always. Quality.

The letter is surprising sometimes; but we can advise. We want to personalize the treatment with every client. Especiado, piquant(spicy), salty - sugary, light or consistent? ... and more complex, and more sugerente. Almost always entertained

Good wine list. It does not talk, but perfected in quality, prices and D.O's variety. Worn out well.

The environment?

Also we were pioneering in the design of place, informally, connective, boldly. In the personal treatment: effective and distended. Cordial but discreet. Exquisite music that allows to speak you. You seem tenuous, some flower and three or four candles. Our better active one they are our clients. They have good taste.They are charmed with to us.