Moll Oest Restaurant is located within the Harbor of Masnou, overlooking the sailboats and accompanied by a type of cooking fish difficult to forget for his peculiar taste and presentation.

 The most characteristic of this restaurant is the warmth and well-being to settle into their tables with a view of the harbor and its exquisite attention to the customer from a welcome cocktail to the desktop, without haste, with impeccable service and excellent food.

 We also stress its two terraces a cover for one hundred guests and other outdoors in the summer where we can eat outdoors between bougainvillea and comfortable seats.

 Oysters wild La Rochelle (France), accompanied by champagne, gutter fish and vegetables lacquer scampi cream, eggs and potatoes with stars, boletus and foie of patao, shrimps red background with crust of salt, rice, special, fideuas, paellas and fish from the sea to his liking, suquet fishermen with monkfish, new legs and scampi.

  The desserts prepared crafted with great skill by the same house
Unique and always with unique touches.

 There is no restaurant more as a romantic dinner at this restaurant in the evening in front of the sea.