A special place in Sant Cugat del Vallés, in an antique town home we have created a warm and cozy atmosphere.
Besides an exclusive interior terrace, we have two comfortable dining rooms.
Our ideal, has been to break with the classical of the vegetarian etiquette and mystified cuisine.

We wish for our clients to enjoy all the pleasures of a charming restaurant, enjoying good cuisine in a healthy way. We look for details that can excite the “gourmet” not only in the entrées but also the desserts and wines.

We want simplicity of the exquisite and not the superficiality. It is true that we have a cared for the vegetarian cuisine; nevertheless this does not mean that we do not prepare delicious meats and fish.

We can stress our star plates such as the Alexandra Cod Fish or the Veal Entrecôte in pear and truffle sauce and original vegetarian dishes that unframed the classical and boring topics such as the Mushroom Cannelloni, parmesan and pumpkin, pastas and varied salads where the primary flavour is that of vegetables and fruit.

Friday and Saturday nights Live Music and Sunday at lunch Argentinean Barbecue.

LUNCH MENU TUESDAY THRU FRIDAY
AT 9,20€ TERRACE AND BARBECUE

Closed Sunday nights and Monday all day.

www.restaurant-guiomar.com