Located in a picturesque cottage in a quiet street close to Grace, we find this restaurant in quiet and pleasant. With an informal decor, which has used the wood for the roof and floor, along with dim lighting, make it cozy.

His cooking combines tradition with creativity, and its delights were the salad vegetables, cake cold eggplant, caramelized foie duck, salad elvers squid, cod in cream and for lovers of Beef filet of beef with pepper sauce and species of Madagascar.

To give the final touch, his chocolate truffles to the orange or panacotta with strawberry sorbet.
Has an extensive wine list from different appellations of origin.
The price of this quality restaurant is outstanding and the presentation of its dishes and the service will leave you indifferent.