A new dining concept in the city of Badalona, two areas where you can enjoy Mediterranean and Japanese cuisines.
The aroma, at street level and offers a lunch menu and seasonal Mediterranean menu where you can taste, well, all our dishes as half portions.
Kaori and the top floor, the first sushi bar in town! One of the most innovative Japanese! The owners, John and Enrique Araiza with the company's chef Xavier Morros want to offer, with the aroma of "Catalan cuisine market" without neglecting the typical "and an original proposal by Japan's most cosmopolitan palate (with Kaori) The aroma, at street level and offers a lunch menu and seasonal Mediterranean menu where you can taste, well, all our dishes as half portions.
On the top floor of the building have created a chillout terrace suitable for smokers.