At the heart of Barceloneta, find one of the most iconic restaurants in town. Founded in 1903, has kept over the years and retain a loyal clientele, who generation after generation, continue to enjoy its warmth and especially the quality of its cuisine.
Its owner José Maria Garcia, has crossed borders, internationally recognized for being America's most prestigious guides and even the American press.
The cuisine is essentially Mediterranean, Catalan and market, offering a wide variety of dishes of the day and season. From their extensive menu include the famous rice stews, the noodle dishes, ham croquettes and foie gras, cod fritters with pine nuts, the emblematic sepietas, their seafood is always top quality and exquisite cod, cooked in different ways .