Under the supervision of Ian Chalermkittichai Thai chef, owner of three restaurants in Manhattan, creates a perfect harmony between the environment and food that will not leave indifferent. This bright and spacious restaurant is located in the central commercial and Rambla Catalunya. With a bold design interior designer Kelly Hoppen's work, we proposed an Asian cuisine, adapted to new culinary trends.
Discover among its specialties: salmon tartar, fresh tuna salad with Mediterranean dressing chicken with coconut and crispy rice or filet of beef with green curry and Thai eggplant.
Throughout the year we can enjoy the terrace and then take a drink in the music bar next door, owned the restaurant. A proposal that offers gastronomic pleasure with healthy combination. Do not close any day of the week.