Restaurant
GUANA

Guana The restaurant is located on the street in Sant Gervasi Laforja. Sunny and cheerful atmosphere, with a glazed perimeter, allowing the entry of light and vision of a pedestrian street side and a public plaza on the other. A huge picture of a tour of the city with the most saturated colors over the living room.

The furniture is contemporary lines, simple and solid, and one side has a bench with the wall as support increases the number of seats to a total of sixty. The kitchen should be viewed by details such as product freshness and the right doneness of food. Among its stars are recipes Steak tartare, grilled steak, risotto, carpaccio, tuna taco on tomato jam and hazelnut aioli.

The rest of the culinary magic emplatado puts a balanced and sensitive to the content at the hands of chef Paul Castillo, chef at the renowned cuisine of Barcelona, ??formed in Michelin star restaurants. offers a high quality letter highlighting: the incoming (pica pica) as oysters, cod fritters, pudding with orange compote and pim roast, oxtail stew, salads and carpaccio ... Highlight the steak tartare ... fried eggs (with ham or sausage, or foie) as a signature dish of the letter. First quality for all budgets ...