Italian restaurant in the style of southern Italy, excellent pasta and making sauces, especially the pasta with seafood is the best known and busiest area of Barcelona Born. The restaurant has two rooms and is simple and modern Italian flair. The high quality of the food makes this restaurant is very popular and prices are adjusted, always full, you must book.
They also have a terrace where you can smoke, very nice especially at noon or in the spring and summer. The antipasti, the risotto varied and delicious range of pasta with seafood and lobster as well known for their customers. The pizza is also a good option with the freshest ingredients and take the time for true pizza lovers of various types white pizza without tomato sauce or red, or even fried.
The local supports up to 85 diners and can make tables up to 15 people.
At noon have two menus from € 9 and evening group menus from 18 € to 30 € with house specialties.
Fish and shellfish are part of the Italian food market and we will find in southern Italy.
In short, a typical restaurant with very pleasant Italian atmosphere.
Find in the letter risotto with walnuts, mascarpone, parmesan, gorgonzola and radicchio, or undercooked tuna steak with sesame, onion, salsa and yucca chips Japanese.
The well-known to astice linguini with lobster and cherry tomatoes, salads or Capaccio.
And of course to finish his great Italian desserts, elaboradois themselves. E Italian coffee and liqueurs such as grappa or limoncello.