Restaurant
CA LA TRESA

The restaurant, located in the Carrer Major de Sarrià, is characterized by its Catalan cuisine and family-run market, where you will find a warm welcome and a plate on the table. We emphasize our specialty in the cod, with a host of delicious dishes such as cod with mushrooms, cod with onions, cod with garlic, soft cod and shrimp dumplings, romesco cod, cod au gratin with Parmesan cheese, salt cod and rice with curry or special black cod with butter, among others.

On the other band, also known for traditional dishes prepared by an expert like soup "farigola" or cannelloni "l'aviation," Jabugo the typical bread with tomato, duck liver with Maldon salt, or steak steak with anchovy cream or duck breast with cranberry sauce. Finally we offer home-made desserts like ice cream with chocolate sauce trurrón or tocinillos sky with cranberry sauce.

These dishes can be served in a cozy atmosphere where you can enjoy a typical Catalan decoration.