The restaurant La Envidia Cochina, located in Sant Cugat del Valles and readily accessible from Barcelona or any population of the province, to be located just when coming out of the tunnels of Vallvidrera, it is a new concept of restaurant where, besides to taste plates of our Chef also you have the possibility from llevaros to house our better proposals.

In our restaurant it is possible to be enjoyed a kitchen of market of season, elaborated with the freshest products, as well as of a cured, exquisite and professional technique, where the plate acquires the reason of being.

In La Envidia Cochina we can always savor all type of plates with the personal touch of chef, from flavorful ones You live Drowned in "Sepietas", a "Cogote" de "Merluza Donostiarra" with clams of track or our Sirloin to the fresh cheese of "Mahón" and green pepper.

We even offer a daily menu where to be able to enjoy by a price 15€ a "Terrina de Jabali" and foie gras gelee fruits the forest, accompanied by second plates how the Fillet of "Lenguado" to the Orange, all it maintaining the best quality of the raw material.

The wine selection is very ample, with more than 200 references and desserts very cares, complete the surroundings of an pleasant treatment. Taken care of directly by the Cerdán family - Hernandez, the service is careful and the familiar treatment.

And for that they want to celebrate a special event, we have menus for groups elaborated with great professionalism, that you will be able to taste in our hall with capacity for 25 people, an ideal place to have the privacy wished in a day so indicated.