Restaurant, seafood and fried-fish, an alternative to taste great veriety of covers, fried and seafood in surroundings to the pure Mediterranean style.

  In addition to our great variety of covers, fried, fished and seafood , our specialties can be tasted such as meat barbecue . Tongue to the Meniére, Golden to the Furnace, etc. irons.

In the upper part we found a hall apt for 80 companions at table.

  Our schedule of kitchen is of 9:00h. in the morning to 2:00h. of the dawn.