Establishment, exceptional right in the center from Barcelona to 100 meters of the Pedreda and the House Milá, and door with door with the Museum of Egyptian Art of Barcelona of the Clos Foundation, next apertura.La simple and first of all very natural gastronomical supply és being based on the Mediterranean kitchen. Our specialty is the meats done to the live coal, barbecues of chuleton, sirloin, ribs of lamb, cabrito, rabbit and like not famous it "botifarra amb mongetas".

In order to complement such variety of meats we have Assorted of Salad, like California, Veneciana, Rice, Russian Ensaladilla, Cogollos, Endives and the traditional Catalan salad. It is possible to emphasize our escalibada to the esquixada live coal and famous one of codfish. All this gastronomical supply comes decorated with suggestive torradas ones from bread from palles, the potato to caliu and accompanied by "all i oli". The desserts have to emphasize are Catalan cream, flan of egg, strawberries and nuts with cream, Mouse de Limo'n and Chocolate. The ice creams are of the Maxima quality, being "the Menorquina" our supplier in this matter.

The establishment this scenery in the reproduction of the merenderos of the Barcelona of years 30. It is possible to emphasize his access, that it is the beginning from the trip to Barcelona to the Flat ones of Vallvidrera, photographies and objects of the missing station of the Stroll of Grace, denominated "the stopping place". The main room is the popular dining room, whatever with a wall-mural that illustrates the Mediterranean typical landscape, with rustic reasons, piñoneros shepherds, pines, native vegetation and its lake. Next to this one, small campillo of earth with plants and a stone source with its water jump, that simultaneously gives to a three-dimensional effect of the mentioned Wall Mural.