Elegant restaurant, located in the Olympic Port Park, in a magnificent natural surrounding with gardens, trees and an artificial lake. During the day, you can enjoy the light of the Mediterranean, and in the evenings, the subtle elegance of lights and shadows.

In Anfiteatro you will taste diverse specialties of the Mediterranean cuisine, where one can point out the Stuffed Rabbit, the stuffed lamb, Foie Gras with pumpkin and orange purée, Lobster filled Raviolis with saffron sauce or the Wild Gilthead (Dorada) with glazed mushrooms, amongst others.

Typical country cheeses and artisan ice cream, for dessert, are also highly recommended.

A restaurant to enjoy no only in its extraordinary cuisine, but also the green environment and tranquility beside the lake. The menu is filled with creative tips. It is absolutely recommended to reserve a table by the lake.

They have a special lunch menu for 17,73€ (2,950 ptas) that includes: appetizer, hors d’oeuvres, beef or fish, selection of breads, wine, cava or beer. Closed Sunday night and Monday all day.