Vegetarian restaurant: it cooks heals, creative and delicious. Kitchen of international Fusion.

Kitchen adapted to the nonvegetarian ones, for lactoovovegetarianos, as well as to the strict veganos, with options that satisfy to all in general. Ingredients of high quality, almost always biological, adapting them to the different stations from the year, we considered the power aspects of foods and the combination of such.

Space for group meals or celebrations up to 50 people. Simple cuisine, of the Earth, but flavorful and of well-taken care of presentation. The ingredients of these healthful prescriptions are natural products and, whenever it is possible, biological: variety of integral cereals, vegetal proteins (vegetables, tofu, seitan),vegetables and marine fruits of the season, seaweed, dry, endulzantes without refining and fermented olive oil of good quality, seeds and fruits natural.

Mineralizante kitchen, to alcalinizar the blood and to reinforce the immune system, by means of the use of seaweed, you leave navy... and avoiding strong sugars and vinegars, that make us lose minerals. Light cuisine, without saturated fats, avoiding milky and eggs, to obtain health and vitality, playing with the polarity in flavors, textures and colors.

Conferences are made, classes of different types from dance, yoga and Tai-Chi.